Food Safety Among Hot Topics at FTA 2013 Forum

BOHEMIA, NY—Feb. 13, 2013—We need only read the trade and national news to realize that the subject of food safety is a growing concern among today’s consumers. They are more educated, more in tune with the food products and ingredients that make it to their dinner tables and in their kids’ lunch boxes. As such, today’s consumers are demanding safer, healthier food. It’s not just the ingredients that face scrutiny; the packaging that keeps our sandwiches, boxes of raisins, and apple slices fresh are also under the microscope.